Massey High School
Faculties:
Assessment Information
Pathway
Level 1 Cookery Skills - Pre-Academy Hospitality
ACDH1 Course DescriptionTeacher in Charge: M. Mudaliar.
Recommended Prior LearningNo prior study required.
This course lays down the foundation skills required in the Hospitality industry and students will work towards entering the Level 2 Hospitality Academy Programme. Students will experience working in a realistic kitchen environment and have opportunities to assist in the school café. Students are also encouraged to assist with catering events and culinary competitions.
Faculties:
All Academies (AWVA), Food Technology, Hospitality
Assessment Information
Some of the standards completed might vary.
Level 2 Cooking Essentials Plus - Hospitality Academy Level 2, double option line
All Academies and Pre-Academies are fees free.
Contributions and Equipment/StationeryAll Academies and Pre-Academies are fees free.